What would you like at this very moment? Any intense cravings? Right now, I wish I could have (or make) Bananas Foster. And do you know what would go good with that? My friend Mary makes the very best decaf coffee I have ever tasted. She says the trick is not to be skimpy with the grounds. Mmmm...
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There is so much fun to the preparation of Bananas Foster. The problem for me is that we don't have any dark rum in our home. Have you ever tried this dessert? Paula adds pound cake, but I don't. The photo up top is my own, but I thought it would be nice to show a video as well. The following video is by Paula Deen of the Food Network. Bon appetit!.
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